Application of Experimental Design for Modelization and Optimization of Sol-Gel Synthesis of Bioactive Glass

DOI : 10.17577/IJERTV5IS060422

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Application of Experimental Design for Modelization and Optimization of Sol-Gel Synthesis of Bioactive Glass

Fatima Ezzahra Faouzi, Houda Labjar, Khalid Digua, Hassan Chaair

Laboratory of Process Engineering and Environment Faculty of Sciences and Technologies Mohammedia, Morocco

Abstract: The characteristics of bioactive glasses developed in ternary (SiO2, CaO, P2O5) system using tetraethyl orthosilicate (TEOS, Si(OC2H5)4), Calcium Nitrate tetrahydrate (Ca(NO3)2·4H2O) and triethyl phosphate (TEP, OP(OC2H5)3) as precursors of SiO2, CaO and P2O5, respectively, by means of sol-gel route depends on several factors namely the temperature, stirring speed, concentration of acid catalyst, basic catalyst and volume of alcohol. In order to control these factors effects and their interactions on the synthesis of bioactive glass, an experimental design was defined to model the preparation of this product according to a methodological experimental design. Central Composite Design (CCD) for five variables was chosen, and design variables were as followed: Temperature, Stirring speed, Concentration of the acid catalyst, addition time of the base, amount of alcohol. The model founded describes the variation of the measured response ' gel time ' based on the factors affecting the synthesis.

Keywords: Biomaterials, Bioactive Glass , Sol Gel, Gelation , Experimental Design.

  1. INTRODUCTION

    Biomaterial was defined, in 1986 at the European Society for Biomaterials Consensus Conference, as a non-viable material used in a medical device intended to interact with biological systems, [1]. A bioactive glass is defined as a ceramic used as a biomaterial, which the function of biomaterials is to replace diseased or damaged tissues. There are many applications for biomaterials; actually, the most important is in implants, bioactive materials have the ability to bond directly with bone.

    Hench and Andersson defined a bioactive material as followed:[2] A bioactive material is one that elicits a specific biological response at the interface of the material, which results in the formation of a bond between tissues and the material.

    Bioactive glasses develop on their surface a biologically active hydroxy carbonate apatite (HCA) layer which bonds with collagen fibrils. The HCA phase that forms on bioactive implants is equivalent chemically and structurally to the mineral phase of bone. It is that equivalence which is responsible for interfacial bonding. [2], [3], [4].

    The first and most studied bioactive glass is Bioglass® 45S5 and was developed at the University of Florida by Hench. Bioglass® 45S5 has the following composition (in wt %): 45% SiO2, 24.5% Na2O, 24.4% CaO, and 6% P2O5. [5]

    The chemical composition of Bioactive glasses is based in ternary and quaternary system (SiO2-CaO-P2O5) and (SiO2-CaO-Na2O-P2O5) respectively. Glasses are based on silica (SiO2), calcium oxide (CaO), sodium oxide (Na2O), and phosphoric anhydride (P2O5) which may be added to other components for obtaining better chemical stability and desired properties.[6]

    Generally, bioactive glasses can be made using two synthesis methods: the solgel synthesis and the traditional melt-quench. The process gives us excellent control of product purity and composition for the simple reason that we start with pure materials, it uses relatively low temperatures and it can create very fine powders. [6], [7]

    Generally, solgel-derived glass, with its inherent mesoporosity, provides larger surface area and consequently more rapid degradation rate than melt- derived glass of similar composition [11],[12],[13].

    It is convention to use the term solgel, a sol is Colloidal particles or molecules are suspended in a liquid or solution, and the sol is mixed with another liquid, which causes formation of a continuous 3D network, a gel.

    The basic principle of the sol-gel process is thus the following: a basic precursor solution in liquid phase is transformed into a solid by a set of chemical reactions (1),(2),(3), (hydrolysis and condensation), usually at room temperature, where the term chemistry "soft".[11]

    The basic chemical principle behind sol-gel processing of silica-based materials is the transformation of Si- OR- and Si-OH- containing species to siloxane compounds by condensation reactions. To obtain a stable gel, the number of siloxane bonds (Si-O-Si) has to be maximized and consequently the number of silanol (Si-OH) and alkoxo (Si-OR) groups has to be minimized. The reactions are written below in (1), (2), (3).

    SiOR + H2O SiOH +ROH

    Hydrolysis

    Esterification

    (1)

    The Statistical calculations are done by using JMP (Johns Macintosh Project) software. [13]

  2. MATERIAL AND METHOD

    1. Solgel synthesis

      Solgel glasses were synthesized starting from

      SiOR + HOSi SiOSi + ROH

      Alcohol condensation

      Alcoholysis

      SiOH + HOSi SiOSi +H2O

      Water condensation

      The most common precursors are aqueous solut

      (2)

      ions

      ions

      (3) of

      tetraethyl orthosilicate (TEOS, Si(OC2H5)4, Sigma Aldrich), Calcium nitrate tetrahydrate (Ca(NO3)2·4H2O, Sigma Aldrich) and triethyl phosphate (TEP, C6H15O4P, Sigma Aldrich) as sources of SiO2, CaO and P2O5 respectively. First, TEOS was added under stirring to a aqueous solution of chloride acid (HCl, 37%, SigmaAldrich), and ethanol (EtOH,

      and silico

      and silico

      silicates (water glass) Hydrolysis

      n alkoxides, Si(OR)4,

      99.8% Sigma-Aldrich) respecting the molar ratio of

      mostly tetramethoxysilane (TMOS) or tetraethoxysilane (TEOS).

      The most important parameters inuencing hydrolysis and condensation[11] are : the kind of precursor(s), the pH (OH or H+ catalysis), or other catalysts, the alkoxo group to water ratio for alkoxide precursors, the kind of solvent, the presence of electrolytes, and the temperature.

      In the sol gel process of bioglass synthesis, many factors such as temperature, stirring speed, concentration of acid catalyst, basic catalyst and volume of alcohol influence the process efficiency. The process efficiency may be increased by the optimization of these factors. In conventional multifactor experiments, optimization is usually carried out by varying a single factor while keeping all the other factors fixed at a specific set of conditions. This method is time consuming, requires large number of experiments.

      These limitations of a classical method can be eliminated by optimizing all the affecting parameters collectively by statistical experimental design such as response surface methodology (RSM). [12]

      RSM is a collection of mathematical and statistical techniques useful for developing, improving and optimizing the process and can be used to evaluate the relative significance of several affecting factors even in the presence of complex interactions. The main objective of RSM is to determine the optimum operational conditions for the system or to determine a domain that satisfies the operating specifications. The application of statistical experimental design techniques in sol-gel process can result in limited gelation time, defined amount of catalyst, reduced process variability and improved product yields.

      The purpose of this paper is to optimize and model the synthesis of bioglass using sol gel route by searching a possible optimum in the response surface.

      In this work the relationship between the gelation time and five quantitative variables, Temperature, Stirring speed, Concentration of the acid catalyst, Addition tme of the base, Amount of alcohol, are determined by a parabolic model for a set of experiments according to a fractional central composite design (CCD).

      (TEOS+TEP) /H2O was 1:4, the molar ratio of H2O/EtOH was 1:1 and the amount of water was divided into acid and basic water respecting the ratio (0.8:0.2). After 30 min, TEP was added to the obtained solution. And then Calcium nitrate tetrahydrate solution was added after 30 min under stirring. All reactants were introduced in a container for hydrolysis and polycondensation and kept in different temperature and stirring speeds. After 1 hour of hydrolysis time, an aqueous basic Amonium solution was added to complete hydrolysis and starting gelation. Gelation time is defined as difference time between base addition time and gel formation.

      The samples were left to gel at room temperature. The obtained gels appear transparent homogeneous and colorless us shown in the picture 1. Finally, gels were treated at 120°C for 1 day and then 750°C for 3 hours.

      Picture 1: The obtained gel after gelation is completed

    2. Statistical analysis

      Modelization and optimization of the synthesis of bioglass using sol gel route is attained by using the RSM. A central composite design is used to study the empirical relationships between the response gel time and five variables, Temperature, Stirring speed, Concentration of acid catalyst, Addition time of base, Amount of alcohol. Table 1 indicates the levels attributed to each variable.

      TABLE 1. THE CENTRAL COMPOSITE DESIGN PRESENTED ACCORDING TO THE STANDARD ORDER.

      Order

      Coded variables values

      Logical run

      X1

      X2

      X3

      X4

      X5

      1

      +

      2

      +

      3

      +

      4

      +

      +

      +

      5

      +

      6

      +

      +

      +

      7

      +

      +

      +

      8

      +

      +

      +

      9

      +

      10

      +

      +

      +

      11

      +

      +

      +

      12

      +

      +

      +

      13

      +

      +

      +

      14

      +

      +

      +

      15

      +

      +

      +

      16

      +

      +

      +

      +

      +

      17

      -1,3408

      0

      0

      18

      1,3408

      0

      0

      19

      0

      -1,3408

      0

      +

      20

      0

      1,3408

      0

      +

      21

      0

      0

      -1,3408

      +

      22

      0

      0

      1,3408

      +

      23

      0

      0

      0

      +

      +

      24

      0

      0

      0

      +

      +

      1. Mathematical model

    Sol gel process system behaves according to the following quadratic equation:

    (4)

    Where: theoretical response function; Xj: coded variables of the system; , , and : true model coefficients.

    Where Xi is the dimension less value of an independent variable, xi is the real value of an independent variable, x0 is the value of xi at the center point and xi is the step range.

    The 24 experiments can be divided into three groups as follows:

    NF = 25-1= 16 fractional factorial experiments carried out at the corners of the cube;

    Na=2×3 = 6 axial experiments carried out on the axes at a distance of ± from the center. The distance is calculated so as to obtain orthogonally so a five central composite design is orthogonal if: = 1.3408

    N0 experiments are carried out at the center of the experimental domain. In our case, the N0 value was fixed at 2 so as to obtain orthogonally properties.

    ii) Validation of the model

    The analysis of variance (ANOVA) is used to carry out the validation of the model. The model is considered adequate if the variance due to regression is significantly different from the total variance.

    JMP software [13] is performed for regression and graphical analysis of data obtained. The optimum of studied parameters (Temperature, Stirring speed, Concentration of acid catalyst, Addition time of base, Amount of alcohol) is obtained by analyzing the response surface contour plots.

  3. RESULT AND DISCUSSION

The most important parameters, which affect the gel time, are Temperature, Stirring speed, Concentration of acid catalyst, Addition time of base, Amount of alcohol. In order to study the combined effect of these factors, experiments are performed for different combinations of the physical parameters using statistically designed experiments. The Concentration of acid catalyst studied was between 0.0083 and 0.022M. The Addition time of base was between 10.74 and 44.26 min. The Amount of alcohol was between

8.376 and 16.82 ml. The temperature was varied between 25 and 50°C. The Stirring speed was varied between 400 and 600 rpm (table 2).

Natural variables (xj)

Coded variables X1, X2, X3, X4, X5

-1,3408

-1

0

1

1,3408

x1=Concentration of the acid catalyst(M)

8,3 *10-3

0,01

0,015

0,02

0,022

x2= Amount of alcohol(ml)

8,376

9,45

12,6

15,75

16,82

x3= Addition time of base (min)

10,74

15

27,5

40

44,26

x4= Temperature(°C)

25

50

x5= Stirring speed(rpm)

400

600

Natural variables (xj)

Coded variables X1, X2, X3, X4, X5

-1,3408

-1

0

1

1,3408

x1=Concentration of the acid catalyst(M)

8,3 *10-3

0,01

0,015

0,02

0,022

x= Amount of alcohol(ml)

8,376

9,45

12,6

15,75

16,82

x3= Addition time of base (min)

10,74

15

27,5

40

44,26

x4= Temperature(°C)

25

50

x5= Stirring speed(rpm)

400

600

TABLE 2. NATURAL AND CODED VARIABLES

The observed response yi

for the ith experiment is yi =

i + i

(i: error).

i) The central composite design

Twenty four experiments are used to estimate the model coefficients. The corresponding five variables central composite design is given in Table 2. The variables are coded according to the following equation:

(5)

The main effects of each of the parameter on gel time are given in Fig.1. It shows that the gel time depend on all parameters, in the first order gel time highly increases with increasing time adding base, this time correspond on hydrolysis, it means that gel time highly increases when hydrolysis reaction is completed, ammonia catalyze the condensation reaction. On the

Fig 1. Main effects plot of parameters for gel time

other hand, gel time increases with increasing concentration of acid catalyst and the amount of alcohol (solvent), it means that acid catalyst and alcohol are effectives and hydrolysis is facilitated in the presence of homogenizing agents which are especially beneficial in promoting the hydrolysis of silanes and most rapid and complete when catalyst are employed. Then temperature and stirring speed affected gel time, temperature effect was negative but stirring speed effect was positive.

Table 3 shows the experimental results of gel time for the 24 experiments.

TABLE 3. THE EXPERIMENTAL DATA FOR GEL TIME (GT)

Reponse Gt (hours)

Logical run

Gt Experimental

Gt predicted

Standard error

1

33.33

32.615340616

0.5007153959

2

26.67

26.003252581

0.5007153959

3

70

69.334838327

0.5007153959

4

55

55.444500945

0.3435376332

5

31.67

31.02879431

0.5007153959

6

30

30.468456927

0.3435376332

7

80

79.912847683

0.5007153959

8

75

74.864935718

0.5007153959

9

28.33

28.14385226

0.5007153959

10

31.67

31.584403555

0.3435376332

11

76.67

75.929798887

0.5007153959

12

65

65.41898909

0.5007153959

13

41.67

42.112945073

0.5007153959

14

36.67

35.95375487

0.5007153959

15

71.67

72.063447362

0.5007153959

16

78.33

78.823998656

0.3435376332

17

51.67

52.972152698

0.918551206

18

50

49.796975044

0.918551206

19

48.33

49.779818901

0.918551206

20

58.33

57.979248841

0.918551206

21

21.67

23.048351173

0.918551206

22

75

74.720716569

0.918551206

23

46.67

45.589319958

1.1720982432

24

45.83

45.589319958

1.1720982432

Reponse Gt (hours)

Logical run

Gt Experimental

Gt predicted

Standard error

1

33.33

32.615340616

0.5007153959

2

26.67

26.003252581

0.5007153959

3

70

69.334838327

0.5007153959

4

55

55.444500945

0.3435376332

5

31.67

31.02879431

0.5007153959

6

30

30.468456927

0.3435376332

7

80

79.912847683

0.5007153959

8

75

74.864935718

0.5007153959

9

28.33

28.14385226

0.5007153959

10

31.67

31.584403555

0.3435376332

11

76.67

75.929798887

0.5007153959

12

65

65.41898909

0.5007153959

13

41.67

42.112945073

0.5007153959

14

36.67

35.95375487

0.5007153959

15

71.67

72.063447362

0.5007153959

16

78.33

78.823998656

0.3435376332

17

51.67

52.972152698

0.918551206

18

50

49.796975044

0.918551206

19

48.33

49.779818901

0.918551206

20

58.33

57.979248841

0.918551206

21

21.67

23.048351173

0.918551206

22

75

74.720716569

0.918551206

23

46.67

45.589319958

1.1720982432

24

45.83

45.589319958

1.1720982432

ACCORDING TO CENTRAL COMPOSITE DESIGN

The graph represented in Fig 2 shows the correlation between the model established and the values found experimentally, its shown that the model established represent good the experience, so there is no statistically significant difference between values found by the experience and those calculated by the model and this is demonstrate by very high values of coefficient of determination (R2=0.9986).

Fig 2 .Observed values of gel time function of the expected values

Using the experimental results, the regression model equations (second-order polynomial) was developed and given in (6). Apart from the linear parameters effect for the response, the RSM also gives an insight into the quadratic and interaction parameters effect. These analyses are done by means of Fishers F test and Student t test. The Fishers F test is used to determine the significance of each of the interaction among the variables, which in turns may indicate the patterns of the interactions among the variables. In general, the larger the magnitude of F, the smaller the value of P, the more significant is the corresponding coefficient term.

The regression coefficient, F and P values for all the linear, quadratic and interaction parameters effects are given in table 4.

TABLE 4. ESTIMATED REGRESSION COEFFICIENTS AND CORRESPONDING F AND P VALUES FOR GEL TIME.

Term

Coefficient

Sum of squares

F

P

constant

48.36549

<0.0001

X1

1.8973889

66.5318

29.4631

0.0029

X2

3.7971378

266.4582

117.9989

0.0001

X3

19.61766

7112.3113

3149.6300

<0.0001

X4

-2.036223

72.9738

32.3159

0.0023

X5

1.5050267

39.8662

17.6544

0.0085

X1*X1

2.6326436

32.8558

14.5499

0.0124

X1*X2

-0.3125

1.5625

0.6919

0.4434

X2*X2

-0.1514

0.1087

0.0481

0.8350

X1*X3

-0.3125

1.5625

0.6919

0.4434

X2*X3

1.145

20.9764

9.2892

0.0285

X3*X3

1.0097768

4.8337

2.1406

0.2033

X1*X4

1.2276111

27.8508

12.3335

0.0171

X2*X4

1.4103622

36.7602

16.2790

0.0100

X3*X4

-0.79984

11.8229

5.2357

0.0708

X1*X5

1.8538611

63.5142

28.1267

0.0032

X2*X5

0.6708878

8.3179

3.6835

0.1130

X3*X5

-0.45141

3.7658

1.6677

0.2530

X4*X5

-2.244973

88.7030

39.2814

0.0015

It is observed that the coefficients for the linear effect of the factors Concentration of acid catalyst, Amount of alcohol, Temperature, Stirring speed are significant (P

= 0.0029, P = 0.0001, P = 0.0023, P = 0.0085

respectively). And the linear effect of Addition time of base is highly significant (p<0.0001). However, the interaction parameters effects which are significant are as follows:

Amount of alcoholAddition time of base (P = 0.0285), Concentration of acid catalystTemperature (P = 0.0171), Amount of alcoholTemperature (P = 0.0100), Concentration of acid catalystStirring speed (P = 0.0032), Temperature Stirring speed (P = 0.0015).

The coefficient of the quadratic effect of Concentration of acid catalyst is significant (P = 0.0124), all the coefficient of the quadratic effect of other variables are not significant Amount of alcohol, and Addition time of base, (P = 0.8350), (P = 0.2033) respectively.

Table 5 shows estimated regression coefficients sorted in ascending order.

TABLE 5. ESTIMATED REGRESSION COEFFICIENTS SORTED IN ASCENDING ORDER

Term

Coefficient

Standard error

t

P

Pareto diagram

X3

19.61766

0.349557

56.12

<0.0001

X2

3.7971378

0.349557

10.86

0.0001

X4*X5

-2.244973

0.358193

-6.27

0.0015

X4

-2.036223

0.358193

-5.68

0.0023

X1

1.8973889

0.349557

5.43

0.0029

X1*X5

1.8538611

0.349557

5.3

0.0032

X5

1.5050267

0.358193

4.2

0.0085

X2*X4

1.4103622

0.349557

1.03

0.01

X1*X1

2.6326436

0.690178

3.81

0.0124

X1*X4

1.2276111

0.349557

3.51

0.0171

X2*X3

1.145

0.375678

3.05

0.0285

X3*X4

-0.79984

0.349557

-2.29

0.0708

X2*X5

0.6708878

0.349557

1.92

0.113

X3*X3

1.0097768

0.690178

1.46

0.2033

X3*X5

-0.45141

0.349557

-1.29

0.253

X1*X2

-0.3125

0.375678

-0.83

0.4434

X1*X3

-0.3125

0.375678

-0.83

0.4434

X2*X2

-0.1514

0.690178

-0.22

0.835

Consequently, for the level of significance of 95%, the response function model (6) is written as follows:

= 48.365 + 1.897 X1 + 3.797X2 + 19.618X3 2.036X4 + 1.505X5 +1.145 X2X3 +

1.227X1X4 + 1.410X2X4 + 1.854 X1X5

2

2

2.245 X4X5 + 2.632 X1

(6)

The statistical significance of the ratio of mean square variation due to regression and mean square residual error is tested using ANOVA. ANOVA is a statistical technique that subdivides the total variation in a set of data into component parts associated with specific sources of variation for the model. According to the ANOVA, as shown in Table 6, the F statistics values for all regression are higher. The large value of F indicates that most of the variation in the response can be explained by the regression equation. The associated P value is used to estimate whether Fstatistics is large enough to indicate statistical significance. A P value lower than 0.05 indicates that the model is considered to be statistically significant. This means that at least one of the terms in the regression equation have a significant correlation with the response variable. The ANOVA table also shows a term for residual error, which measures the amount of variation in the response data left unexplained by the model. The form of the model chosen to explain the relationship between the factors and the response is correct.

TABLE 6. REGRESSION VARIANCE ANALYSIS FOR GEL TIME

Degree of freedom

Sum of squares

Mean square

Fstatistics

P

Model

18

8253.5537

458.531

203.0567

<0.0001

Residual

5

11.2907

2.258

Total

23

8264.8444

Further, the ANOVA for Gel time indicates that the second-order polynomial model (4), is highly significant and adequate to represent the actual relation-ship between the response and variables, with very small values P < 0.0001 and a high value of coefficient of determination (R2=0.9986). This implies that 99.86% of sample variation for gel time is explained by the model.

Fig 3. Response surface plot of gel time at fixed values of Addition time of base x3=13.6975 min, Temperature x4= 25°C,

and Stirring speed x5= 402 rpm.

The 3D response surface and 2D contour plot are generally the graphical representation of the regression equation. This representation shows the relative effects of any two variables when the remaining variables are kept constant. We will use it to search the optimal values of the process parameters: minimum gel time. Then, the response surface plots and contour plots to estimate the gel time are given in Fig. 3, it shows the interaction effect of Concentration of acide and the Amount of alcohol, at fixed values of Addition time of base x3=13.6975 min, Temperature x4= 25°C, and Stirring speed x5= 402(rpm).

Fig 4 Isoresponse contour plot for gel time at fixed values of Addition time of base x3=13.6975 min, Temperature x4= 25°C,

and Stirring speed x5= 402 rpm.

The representation of the gel time response for variables x1 and x2 as isoresponse contour plot (fig 4) shows at fixed concentration of acide, the gel time increases when the amount of alcohol increase, and an optimum is observed which correspond to 25 hours for gel time, this optimum is obtained for concentration of acide varied between x1[0.0125; 0.0175] (M) and

amount of alcohol varied between x2 [9.45; 14.175] (ml).

From these, optimal conditions are obtained to get minimum gel time and are given in Table 7.

TABLE 7. OPTIMAL CONDITIONS TO OBTAIN OPTIMUM GEL TIME

Parameter

optimum values

x1=Concentration of the acid catalyst

0.0125 – 0.0175

x2= Amount of alcohol

9,45 – 14,175

x3= Addition time of base

13,6975

x4= Temperature

25

x5= Stirring speed

402

4. CONCLUSION

In this paper, a mathematical model describing sol gel synthesis was fined by statistical experimental design, in this study the response surface methodology (RSM) was used, this allows to defined optimal operating conditions to get bioglass by the way of sol gel in short gel time. The aim of this work was attended using composite central design which the response was gel time and operating conditions were Temperature, Stirring speed, Concentration of the acid catalyst, addition time of the base and amount of alcohol. So to get optimum gel time sol gel synthesis must unroll in optimal conditions previously determined.

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