Kinetic Study for Gasification Reactions of Corncobs Char

DOI : 10.17577/IJERTV5IS110026

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  • Authors : Adamon David G. F. , Fagbemi Latif A. , Ammar Bensakhria, Sanya Emile A.
  • Paper ID : IJERTV5IS110026
  • Volume & Issue : Volume 05, Issue 11 (November 2016)
  • DOI : http://dx.doi.org/10.17577/IJERTV5IS110026
  • Published (First Online): 05-11-2016
  • ISSN (Online) : 2278-0181
  • Publisher Name : IJERT
  • License: Creative Commons License This work is licensed under a Creative Commons Attribution 4.0 International License

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Kinetic Study for Gasification Reactions of Corncobs Char

David G. F Adamon.*1,2, Ammar Bensakhria 1 1Sorbonne University,

University of Technology of Compiegne – GPI-EA 4297 TIMR Royallieu Research Center – CS 60319-60203 Compiegne Cedex

Latif A. Fagbémi 2, Emile A. Sanya 2

2University of Abomey-Calavi- Polytechnic School of Abomey -Calavi-Laboratory of

Applied Energetics and Mechanics (LEMA) Р01 BP: 2009 Cotonou B̩nin

Abstract- This study reports the carbon conversion rate calculated from the online gas analysis obtained from corncobs char gasification using carbon dioxide and water steam as reacting agent. Corncobs char is produced by the pyrolysis of corncobs in a muffle furnace at 450 °C for 45 min. The gasification tests is carried out at various temperatures 900 °C, 950 °C and 1,000 °C using carbon dioxide and water steam under isothermal conditions. The VRM (Volume Reaction Model), SCM (Shrinking Core Model) and RPM (Random Pore Model) were tested to interpret obtained experimental data. The kinetic parameters as activation energy (E) and pre-exponential (A) were determined from gas-analysis data by using the Arrhenius equation. From the results confrontation between experimental data and the results obtained from the models, it is found that RPM is more in agreement with the experimental data than the other two models. It is also obtained a values of activation energy of about 114.4 KJ/mol and pre-exponential factor 13.9 S-1 for equal to 12.3 for carbon dioxide and, respectively, 105.5 KJ/mol and 18.3 S-1from = 8.68 for water steam gasification.

Keywords- Conversion Rate ; Corncobs Char; Gasification; Kinetics.

  1. INTRODUCTION

    Renewable energies occupy a very important place in development strategy of a nation. Among renewable energies resources, we distinguish biomass energy formula. This study reports the work done on energy recovery from agricultural residues as biomasses by thermochemical conversion through gasification. Thermochemical conversion of biomass offers potentiality for transition from a fossil-fuel-driven global economy. Pyrolysis and gasification have been identified as the most favourable thermochemical processes of biomasses conversion for renewable energy exploitation due to their low sulphur and nitrogen contents. Biomass gasification products contain hydrogen, methane and carbon monoxide and so can be used as fuel in a gas turbine to generate electricity in rural areas [1]. In this context, pyro-gasification of such a biomass is possible for production of electricity starting from gas of synthesis resulting from pyro-gasification.

    The economy of the most African countries rests on agriculture, making of Africa, an agricultural potential. This agricultural production generates waste which deserves to be developed. Maize production in the world is a production of 843 million tons in 2013-2014 (against 860 million tons and consumption of 866.7 Mt in 2011-2012). This makes the corn the most cultivated cereal in the world,

    ahead of wheat [2]. Indeed, it is shown that sub-Saharan Africa produces enough cereals without forgetting cotton. According to statistics of FAO for 2006, [3] average growth rates of sorghum, corn, millet, rice and cotton in West Africa were respectively 1.4 %; 2.9 %; 3.5 %; 1.8 % and 4.8 %. However, in terms of biomasses which may undergo beneficiation starting from these agricultural cultures, we have the corncobs knowing that the sheets, stems and straws are very often used for other applications useful for rural life. The Republic of Benin shows a considerable production rate of corncobs with a growth rate in production of maize in full evolution these last years [4]. Benin generates an average of 1049.46450×103 tons of corncobs per year, starting from maize culture, according to crop years' from 2004/2005 to 2013/2014. All at once, Republic of Benin is characterized by a very weak rate of electrification in rural medium [5]. Consequently, this increased the interest in utilization of corncob as a renewable source of energy [6] [7]. Converting corncobs into gaseous is beneficial to countries which have no conventional energy resources and whose economies are tied to agriculture and local industries like Benin. In this context, the pyro-gasification of this biomass could be a solution for electricity production.

    Kinetic parameters information are of particular importance for selection of gasification conditions as well as the logical design of a reactor for subsequent char gasification using carbon dioxide or water steam. This work presents a method for predicting reactivity of biomass char as a function of conversion, temperature and conversion time. The method is based on obtained experimental data from micro-chromatograph coupled to instrumented and equipped installation made of a fixed bed reactor. Several authors have worked on biomasses gasification with carbon dioxide using several kinetic models: The authors of the [8] have compared experimental results from a macro-thermal gravimetric reactor to those from a char particle model, which analyses reactivity versus conversion through the surface function F(x). The authors of the [9] have described changes surface area of char and its reaction rate with Random Pore Model (RPM) using Pressurized Drop Tube furnace (PDTF) at high temperature. The authors of the

    [10] used Uniform Conversion Model (UCM), Random Pore Model (RPM), Modified Random Pore Model (MRPM), Hybrid Random Pore Model (HRPM), Hybrid Modified Random Pore Model (HMRPM) and their own model. A semi-empirical gasification kinetic model was

    proposed by [11] on the basis of modifying random pore model to reconcile with gasification reactivity profile of biomass. The authors of the [12] studied CO2 gasification kinetics of olive residue using the VRM and Langmuir- Hinshelwood model.

    The aim of this work is to study the gasification reactivity profile of Benins corncobs char by means of carbon dioxide and water steam gasification respectively by experimental way and to define convenient reactions model by exploring or comparing existent models on the basis of obtained experimental data.

  2. MATERIAL AND METHODS

    1. RAW MATERIAL CHARACTERIZATION

      The corn cobs used for this study come from Benin (West Africa). The physicochemical properties of the studied corncobs and corncobs char are gathered in Tab.1.

      Table 1: Determined physicochemical characteristics for corncobs sample and corncobs char

      Performed analyses

      Corncobs sample

      Corncobs char

      Components

      Values (%)

      Proximate analysis

      Humidity

      8

      Ash content

      1.48

      5.6

      Volatile matters

      85.05

      16.9

      Fixed carbon

      13.47

      78

      Ultimate analysis

      C

      47.5

      80.5

      H

      5.96

      3.2

      O

      42.9

      9.7

      N

      0.63

      0.82

      Physicochemical analysis

      Cellulose

      35

      Hemicellulose

      31.4

      Lignin

      7.9

      Before every realized expriment, the tested corncobs sample is dried in a ventilated oven at 105 °C to constant mass.The determination of the ash content is carried out according to NF M 03-003 standard. The volatile matter index is given by TGA running at heating rate of 5 oC/min, under inert atmosphere of helium with a gas output of 12 NL/h. Determination of the fixed carbon ratio is carried out according to NF M 03-006 standard. The ultimate analysis is carried out according to the NF EN 15104 while biomass physicochemical analysis is made according to Van Soest proportioning method. Corncobs char is obtained from isothermal pyrolysis carried out in a muffle furnace conditions of 450 °C and for 45 min.

    2. Experimental Apparatus and Procedure

      The diagram of the used experimental setup, for gasification of corncobs, is shown in Fig. 1. This schematically represented laboratory pilot plant belongs to University of Technology of Compiegne (France) and consists of a type of fixed bed reactor well instrumented and equipped. To investigate reaction kinetics of gasification of the corncobs char, the shown device below is used to follow the variation in conversion rates of contained carbon in the corncobs char during reaction with CO2 or water-steam from analysis of the obtained carbon products.

      Figure 1: Diagram of the used experimental installation for gasification reactions of fixed bed type

      In this context and in order to ensure temperature uniformity and avoid preferential flows in reacting bed, corncobs char (10 % wt) is mixed with sand quantity (90

      % mass) having a mean diameter of the order of 300 m in a cylindrical sample holder (provided with a sintered refractory steel at its lower end).

      This assembly is placed in a vertical tubular reactor equipped with a heating element in order to ensure reactors internal temperature. A temperature controller made of thermocouple and a sensor, placed in the middle of sample bed, is used to measure and control reactors internal temperature. It is surmounted by a gas supply circuit. The amount of reactive and/or inert (N2 or CO2 or water steam) is fed to reactor. The water supply is provided and regulated by means of a volumetric pump Waters 510 which transfers water (in liquid form) towards a gas preheating zone where it instantaneously vaporized. The reactive gas (N2 or CO2 or water steam) passes through a preheating zone conferring temperature of 300 °C before reaching char / sand mixture bed inside reactor.

      The reactive bed is preheated to the desired temperature under inert atmosphere of nitrogen N2 at flow rate of 10 NL/h. The reactive gas flow was fixed to 40 NL/h for carbon dioxide and 1.5 ml/min for water steam. During gasification reactions, the nitrogen N2 flow rate is reduced to 4 NL/h in reactor and serves as a reference to calculate the amount of non-condensable gases produced during the experiment. Meanwhile, the reactive gas supplied to the bed and assity to a mixture of 10 % N2 (4 NL/h) and 40 NL/h of reactive gas. The product gases pass through a gas condensation and filtration system before gas analysis.

      Finally, the gases are routed to a Micro Gas Chromatography (GC) analyser which tracks composition of the non-condensable gas fractions at reactor outlet. These described experiments are performed for three different temperatures: 900 °C, 950 °C and 1.000 °C.

      1

      0.8

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      0

  3. RESULTS AND DISCUSSION

Conversion Rate (%)

Conversion Rate (%)

The kinetics model for reactions of corncobs char gasification reaction was performed by testing three different models (VRM, SCM and RPM) on the obtained experimental data using the described installation.

    1. Experimental Results

      0

      0

      5000

      5000

      10000

      Time (S)

      10000

      Time (S)

      15000

      15000

      Xexp-900°C Xexp-950°C Xexp-1000°C

      Xexp-900°C Xexp-950°C Xexp-1000°C

      Using the composition of the gasification product and the amount of N2, used as a tracer gas, the carbon conversion amount during the reaction, at a given time (t), can be calculated by a simple of carbon mass balance. The conversion rate X is then defined by following formula [13]:

      X = mcconverted

      mc

      (1)

      with mcconverted and mc are respectively the mass of carbon converted and the initial mass of carbon (at the beginning of the gasification reaction).

      From the formula (1) we plot conversion rate of corncobs char as a function of time, according to each reagent gas. In Fig. 2 and Fig. 3 showed the variation of conversion rate versus time obtained from corncobs char gasification for temperatures 900 °C, 950 °C and 1,000 °C, respectively with carbon dioxide and water steam. From these results, one can observe a significant gap in the conversion rate, as a function of time, from the temperature of 900 °C to 950

      °C. Note that, the temperature exerts a considerable influence on kinetics of the gasification reactions, according to Arrhenius law. The study [14] observed the overlapping of the curves at high temperatures when he studied the effect of temperature on gasification of bituminous char in a WMR at 1.5 MPa under 2.5 % CO2 gas stream. Conversion rate of corncobs char is very (< 4000 S). The work [15] varied the reaction temperature from 850 °C to 900 °C and observed that, at lower reaction temperature, the reaction completion requires longer reaction time. Also [16] observed the same overlapping phenomenon when they studied gasification of low melting coal at high temperature. Both previously studied reactions are endothermic and their different speeds.

    2. Effects of the Reactive Gases

      To study the effect of the reactive gas on the conversion rate, we carried forward in fig 4 the conversion rates obtained for the two extreme temperatures (900 °C and

      1.000 °C) with the two reactive gases (carbon dioxide and water steam).The conversion with water steam is greater than that with carbon dioxide. Indeed, it was noticed that the sample mass loss in a CO2 atmosphere is very small while at the same temperature the reaction rate of water steam is appreciable.

      Figure 2 :Plot of X vs time at 900 °C, 950 °C and 1000°C from carbon dioxide gasification

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      0

      2000 4000 6000 8000 10000

      Time (s)

      0

      2000 4000 6000 8000 10000

      Time (s)

      Xexp-900°C Xexp-950°C Xexp-1000°C

      Xexp-900°C Xexp-950°C Xexp-1000°C

      Conversion Rate (%)

      Conversion Rate (%)

      Conversion Rate (%)

      Conversion Rate (%)

      Figure 3: Plot of X vs time at 900 °C, 950 °C and 1000°C from steam gasification

      1

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      0

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      Time (s)

      Xexp-H2O-900°C Xexp-H2O-1000°C Xexp-CO2-900°C Xexp-CO2-1000°C

      Time (s)

      Xexp-H2O-900°C Xexp-H2O-1000°C Xexp-CO2-900°C Xexp-CO2-1000°C

      Figure 4: Reactive gases effects on the conversion rate versus time for 900

      °C and 1.000 °C

    3. Determination of Kinetics Parameters

To determine the kinetics parameters, three models were tested in order to find the one which best simulates the experimental results giving the kinetics of corncobs char of gasification reactions.

The rate of conversion is expressed as:

dx = kf(x) (2)

dt

Where k is the reaction rate constant based on the gas

temperature T and the partial pressure of reagent gas, f(x) is the term which expresses the reactivity dependence on conversion and can take a number of different forms [17]. Assuming that the concentration of carbon dioxide remains constant during the test, the reactionrate of gasification can be represented by means of Arrhenius equation as:

E

k = AeRT (3)

Where A, E and R, are respectively, the pre-exponential factor, activation energy and universal gas constant.

Three models were applied for studying the reactivity of rice husks charcoal:

VRM (Volume Reaction Model) [18]: It assumes a homogeneous reaction throughout a char particle and the reaction rate is described as follows [19] (fig. 5-A and fig.5-D):

dt

dt

dx = kVRM(1 X) (4)

SCM (Shrinking Core Model): It assumes that the reaction initially occurs at the external surface of char and gradually moves inside. At the intermediate conversion of the solid, there is a shrinking core of non-reacted solid [20] (fig. 5-B and fig. 5-E) and its reaction rate is:

With, L0, 0, S0 are respectively the pore length, the solid porosity and the surface area that is related to the pore structure of the non-reacted sample.

In this study we have written a program in MATLAB 7.0

[22] allows us to find the useful values of and k having the experimental conversion rate depending on the input reaction time. The graphs of Fig. 5 show the application of the three different models to our acquired experimental data from gasification using respectively carbon dioxide and water steam. The reaction constants of the three different models were obtained from the slope of each of the graphs depending on whether carbon dioxide or steam gasification. As different curves showed it, we observed more dispersion of points for VRM model, much less for SCM model rather linearity for RPM model.

values found in this study for corncobs char gasification with carbon dioxide and steam are respectively of 12.3 and

8.6. These found values of for RPM model agrees well with the set conditions by [23] in using this same RPM model. In our case, the maximum value of conversion rate (Xm), according to their work, is 0.34 for gasification with carbon dioxide and 0.32 for gasification with steam. These values are very low than 0.393 found in their work through application of the following formula:

2

Xm = 1 e2× (8)

dx = k

dt

SCM

(1 X)23

(5)

RPM (Random Pore Model): It considers the overlapping of pore surfaces which reduces the area that is available for reaction [21] (fig. 5-C and fig. 5-F). It can predict the maximum value of the reactivity as the reaction proceeds because it simultaneously considers the effects of pore growth during the initial stages of gasification and the destruction of pores due to the coalescence of adjacent pores. The reaction kinetic is described as follows:

dt

dt

dx = kRPM(1 X)[1 ln(1 X)] (6)

S2

S2

= 4L0(10)

0

(7)

3.4. Comparative Study Of The Conversion Rates

The accuracy of a prediction model can be assessed by computing its Estimated Standard Error (ESE), labelled here CSt and defined according to the following equation [24]:

N XpredXexp 2

CSt

= i=1[

Xpred ]

N2 (9)

Where Xpred and Xexp are respectively the predicted model and experimental char conversion rates, and N is the number of data points of conversion (X)-(t) time (t) data. Tab. 3 and Tab. 4 allow comparing the ESE values of the two tested kinetic models (SCM and RPM) respectively obtained with carbon dioxide and steam gasification.

Table 3: Estimated Standard Error (ESE) for testing the accuracy of kinetic model prediction for CO2 gasification

Figure 5: Plots of linearized VRM-SCC-RPM during gasification of corncobs char using respectively CO2 (A, B and C) and steam (D, E and F) at 900 °C, 950 °C and 1,000 °C.

For each model, kinetic parameters were determined corresponding standard deviations and summarized in Tab. 2.

Table 4: Estimated Standard Error (ESE) for testing the accuracy of kinetic model prediction for steam gasification.

Table 2: Obtained kinetics parameters using the three tested models: VRM, SCM and RPM

Based on values of regression coefficients (R2) in Fig. 5 and ESE in Tab. 3 and Tab. 4, without forgetting dispersion of data in function of time, it is noted that kinetics experimental data for corncobs char gasification, respectively with carbon dioxide and water steam, are best described by RPM model when the temperature is higher than 900 °C. The recorded trend, for the predictive capability of the tested models, is an increasing order corresponding to that following: SCM < VRM < RPM.

For temperatures higher or equal to 900 °C, the kinetic constant of the steam reaction is 1.3 times greater than that for Boudouard reaction. Thus, the apparent kinetic parameters, as determined by RPM model which better fits obtained experimental data, are:

  • For Boudouard reaction : E=114.4 KJ/mol and A=13.9 S-1

  • For vapogazeification: E=105.5 KJ/mol and A=18.3 S-1

With those obtained kinetic parameters, one can have now access to a model based on the RPM one which allows us simulating reactions kinetics of corncobs charcoal during gasification.

X (%)

X (%)

A comparative study was also carried out between the experimental conversion rates and that obtained directly from the model as shown Fig. 6 and Fig.7.

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Temps (s)

Temps (s)

XEXP-1000°C

XEXP-900°C

XEXP-950°C

X-MODEL FINAL

XEXP-1000°C

XEXP-900°C

XEXP-950°C

X-MODEL FINAL

X (%)

X (%)

Figure 6: Comparative study of the experimental conversion rate with that achieved by RPM model at cited temperatures in legend using carbon dioxide.

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XRexp-900°C

Xexp-950°C

XRPM

Xexp-1000°C

XRexp-900°C

Xexp-950°C

XRPM

Xexp-1000°C

Figure 7: Comparative study of the experimental conversion rate with that achieved by RPM model at cited temperatures in legend using water steam.

The RPM model better simulates the reaction of coal corncobs gasification with carbon dioxide than steam. However, the gap between the experimental data and those from the model gradually decreases and as one progresses to higher temperatures. The reaction with the water vapor is faster than that with carbon dioxide.

CONCLUSION

A set of tests, on kinetic models, was carried out to find the one that best simulates the gasification reactions of corncobs charcoal under carbon dioxide and water steam atmospheres respectively. It was shown that VRM model and RPM model give better results than SCM with experimental data. But, it shows that the RPM model gives a better prediction of experimental data. The increase in temperature causes an increase in reactions rate more sensitive from 900°C to 950°C. The reaction was subjected to a double control: chemical reaction and internal distribution.

Using the RPM model, different kinetics parameters have been determined for each corncobs charcoal and validated respectively for =12.3 under carbon dioxide atmosphere and =8.68 under water steam atmosphere.

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